The Blaufrankisch Heide shows concentrated blackberry and a hint of pepper. This fresh and supple wine is made from grapes grown in limestone soils.
It is fermented with indigenous yeasts and aged in a mix of small oak barrels and large wood casks for a year.
Birgit Braunstein farms 22 hectares of certified biodynamic vineyards in Burgenland.
Wine Details
Wine Type
Red
Country
Austria
Region
Burgenland
Grape
Blaufrankisch
Farming
Biodynamic (Certified)
Alcohol By Volume (ABV)
13%